MONIN Premium Gingerbread Sugar Free Syrup 1L for Coffee and Cocktails 2 Packs

MONIN Premium Gingerbread Sugar Free Syrup 1L for Coffee and Cocktails 2 Packs

Monin Premium Gingerbread Sugar-Free Syrup 1L is a delicious and versatile syrup that can be used to add a touch of gingerbread flavour to a wide variety of drinks and desserts without the added sugar. It is made with natural flavours and sweetened with sucralose, a zero-calorie sweetener.

Monin Gingerbread Sugar-Free Syrup has a rich, spicy gingerbread flavour with a slightly sweet finish. It is reminiscent of a freshly baked gingerbread cookie, and it is sure to add a burst of flavour to your favourite drinks and desserts.

Monin Gingerbread Sugar-Free Syrup can be used in a variety of ways. It is a popular addition to coffees and lattes, and it can also be used to make cocktails, mocktails, and other beverages. It is also delicious in desserts, such as milkshakes, smoothies, and baked goods.

Here are some ideas for how to use Monin Premium Gingerbread Sugar-Free Syrup:

• Add a pump or two to your morning coffee or latte for a delicious gingerbread flavour without the added sugar.
• Make a Gingerbread Latte by combining gingerbread syrup, steamed milk, and espresso.
• Add a splash of gingerbread syrup to your favourite mocktail recipes, such as a Virgin Gingerbread Martini or Virgin Gingerbread Milkshake.
• Use gingerbread syrup to flavour your favourite desserts, such as gingerbread cookies, gingerbread cake, and gingerbread ice cream.
• Make a batch of Gingerbread Pancakes by adding gingerbread syrup to the batter.
• Drizzle gingerbread syrup over yoghurt, oatmeal, or waffles for a delicious and healthy breakfast or brunch treat.

No matter how you choose to use it, Monin Premium Gingerbread Sugar-Free Syrup is a surefire way to add a touch of deliciousness and holiday cheer to your food and drinks without the added sugar.

Here are some additional tips for using Monin Premium Gingerbread Sugar-Free Syrup:

• Use sparingly at first, and add more to taste. Gingerbread syrup is very concentrated, so a little goes a long way.
• Pair gingerbread syrup with other flavours, such as vanilla, caramel, or apple, to create unique and delicious combinations.
• Use gingerbread syrup in baking to add a touch of sweetness and gingerbread flavour to your favorite recipes.
• Experiment with different ways to use gingerbread syrup in your cooking and baking. There are endless possibilities.